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  1. PR · Original ArticlePublished: 3 Aug 2026

    HPTLC-Based Phytochemical Profiling and Quality Control Evaluation of Sarivadi Lauha with Relevance to Diabetic Neuropathy

    Denilkumari Nileshkumar Patel, Haresh Soni

    pp. 1518-1528 · DOI: 10.5530/pres.20260061Vol. 18, Issue 4 (2026)
  2. PR · Original ArticlePublished: 12 Jul 2017

    Quantification of Quercetin Obtained from Allium cepa Lam. Leaves and its Effects on Streptozotocin‑induced Diabetic Neuropathy

    Khan Dureshahwar, Mohammed Mubashir, Hemant Devidas Une

    pp. 287-293 · DOI: 10.4103/pr.pr_147_16Vol. 9, Issue 3 (2017)
  3. PR · Original ArticlePublished: 12 Jan 2011

    A comparative profile of methanol extracts of Allium cepa and Allium sativum in diabetic neuropathy in mice

    Abhishek Bhanot, Richa Shri

    pp. 374-384 · DOI: 10.4103/0974-8490.75460Vol. 2, Issue 6 (2011)