Pharmacognosy Research logo
Article

The antihyperglycemic effect of aerial parts of Salvia splendens (scarlet sage) in streptozotocin-induced diabetic-rats

1★, 2, 2★ Corresponding author

  1. 1GITAM Institute of Pharmacy, GITAM University, Visakhapatnam, India
  2. 2Department of Pharmaceutical Sciences BIT, Mesra, Ranchi, India

CORRESPONDENCE

P. Mahesh Kumar

GITAM Institute of Pharmacy, GITAM University, Visakhapatnam, India

posa.mahesh@gmail.com

Received: 23-01-2010; Accepted: 19-07-2010.

Volume 2, Issue 3 · pp. 190-194 · 2010 · DOI: 10.4103/0974-8490.65520

ABSTRACT

Salvia splendens (Labiatae) is widely used in Indian traditional medicine for the control of diabetes mellitus. In this study, the hypoglycemic effects produced by the acute and subacute administration of various extracts of S. splendens were investigated. Both the aqueous extract (SSAE) and the methanolic extract (SSME) from the aerial parts resulted in significant reductions of glycemia in streptozotocin (STZ)-induced diabetic rats after oral administration at a dose of 100 and 200 mg/ kg, respectively. On oral administration, aqueous and methanolic extracts showed statistically significant (P < 0.001) effect by reducing the effect of glycemia in STZ-induced diabetic rats. These findings suggest the significant antihyperglycemic potential of the S. splendens extracts in ameliorating the diabetic conditions in diabetic rats. No significant effects were found in the normal rats.

KEYWORDS

Open in new tab

REFERENCES

As published

Showing references and in-text citations exactly as published.

    Cite this article

    SELECT FORMAT

    Kumar, P. M., Sasmal, D., & Mazumder, P. M. (2010). The antihyperglycemic effect of aerial parts of Salvia splendens (scarlet sage) in streptozotocin-induced diabetic-rats. Pharmacognosy Research, 2(3), 190-194. https://doi.org/10.4103/0974-8490.65520

    Copyright and licence

    © 2010 Author(s)

    This is an open access article distributed under the terms of the Creative Commons Attribution-NonCommercial-ShareAlike 4.0 License, which allows others to remix, tweak, and build upon the work non-commercially, as long as the author is credited and the new creations are licensed under the identical terms. CC BY-NC-SA 4.0