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  Indian J Med Microbiol
 

Figure 1: Effects of different ethanolic pomelo peel extract concentrations on the time course of 2,2-diphenyl-1-picrylhydrazyl-induced oxidation

Figure 1: Effects of different ethanolic pomelo peel extract concentrations on the time course of 2,2-diphenyl-1-picrylhydrazyl-induced oxidation