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Year : 2020 | Volume:  12 | Issue Number:  1 | Page:  65-70


Evaluation of the chemical composition and oral antimicrobial activity of the essential oil from the leaves of Pimenta pseudocaryophyllus (Gomes) landrum
Maranho Leila Teresinha, Rosas Elaine Cristina, Costa Thaís Andrade, Ribas João Luiz Coelho, Baratto-Filho Flares, Gabardo Marilisa Carneiro Leão

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