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ORIGINAL ARTICLE
Year : 2013  |  Volume : 5  |  Issue : 3  |  Page : 216-218  

Phytochemical screening studies on Melia orientalis by GC-MS analysis


1 Clinical Research, Ayurveda Research Institute for Mother and Child Health Care, Poojapura, Trivandrum Kerala, India
2 Survey and Pharmacognosy, Ayurveda Research Institute for Mother and Child Health Care, Poojapura, Trivandrum Kerala, India

Date of Submission12-Dec-2012
Date of Acceptance02-Mar-2013
Date of Web Publication23-May-2013

Correspondence Address:
Sudarsan Nair
Assistant Director, Ayurveda Research Institute for Mother and Child Health Care, Poojapura, Trivandrum - 695 012
India
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Source of Support: None, Conflict of Interest: None


DOI: 10.4103/0974-8490.112433

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   Abstract 

Background: Melia orientalis (MO) is an important Ayurvedic medicinal plants. The plant part such as leaves and roots are traditionally used for the treatment of diabetes, edema, traumatic swelling, skin diseases, oligospermia and bleeding disorders. Objective: To investigate the phytochemical identification of ethanol leaf extract of MO. Materials and Methods: The fresh leaves of MO (1000g) were collected and shade dried at room temperature for 30 days and the dried leaves were made into a fine powder. The ethanol leaf extract obtained was dried and used for phytochemical identification by GC-MS analysis. Results: The phytochemical screening studies have been carried out and identified ten chemical constituents present in the leaf extract of MO. Conclusion: Thus, our results show that MO possess important phytocomponents such as phytol, squalene and stigmasterol.

Keywords: Antioxidants, GC-MS analysis, medicinal plants, Melia orientalis, phytocomponents


How to cite this article:
Marimuthu S, Padmaja B, Nair S. Phytochemical screening studies on Melia orientalis by GC-MS analysis. Phcog Res 2013;5:216-8

How to cite this URL:
Marimuthu S, Padmaja B, Nair S. Phytochemical screening studies on Melia orientalis by GC-MS analysis. Phcog Res [serial online] 2013 [cited 2019 Aug 22];5:216-8. Available from: http://www.phcogres.com/text.asp?2013/5/3/216/112433


   Introduction Top


Traditional knowledge of medicinal plants has always guided the search for new cures. In spite of the advent of modern high throughput drug discovery and screening techniques, traditional knowledge systems have given clues to the discovery of valuable drugs. [1] Traditional medicinal plants are often cheaper, locally available and easily consumable, raw or as simple medicinal preparations. Nowadays, traditional medicinal practices form an integral part of complementary or alternative medicine. Although their efficacy and mechanisms of action have not been tested scientifically in most cases, these simple medicinal preparations often mediate beneficial responses due to their active chemical constituents. [2]

Melia orientalis Linn is an evergreen shrub growing up to a height of three meters. It is widely distributed in dense evergreen forests of India, especially in Western Ghats. [3] The plant belonging to the family of Meliaceae are generally reported to contain triterpenoids and tetranortriterpenoids as chemotaxonomic markers. [4] The medicinal properties of plants are widely used in the treatment of edema, traumatic swelling, skin diseases, diabetes, worms, oligospermia and bleeding disorders. It is also effective for the treatment of snake and cobra poison. [5] The daily intake of half ounce of leaf juice is to make a permanent resistance against cobra poison. Thus the aim of our present study is to investigate the phytochemical identification by GC-MS analysis.


   Materials and Methods Top


Plant collection and preparation of the extract

Fresh leaves of Melia orientalis (MO) were collected from Trivandrum district, Kerala, India. The plant specimen was authenticated by Mrs. Padmaja, an expert in the field of Botany and the specimen was deposited in Ayurveda Research Institute for Mother and Child Health Care (ARIMCHC), Trivandrum. The fresh leaves of MO (1000g) were shade dried at room temperature (28 ± 2°C) for 30 days and the dried leaves was made into a fine powder (particle size-0.25mm) by using electric blender. 20g of the powdered leaves was soaked in absolute ethanol for 12 h. The extract was then filtered through Whatmann filter paper No. 41 along with 2g sodium sulphate to remove the sediments and traces of water in the filtrate. Before filtering, the filter paper along with sodium sulphate was wetted with absolute ethanol. The filtrate was then concentrated by bubbling nitrogen gas into the solution. The extract contained both polar and non-polar phytocomponents of the plant extract was used.

GC-MS analysis

GC-MS analysis was carried out at Indian Institute of Crop Processing Technology (IICPT), Thanjavur, India, GC Clarus 500 Perkin Elmer system and gas chromatograph interfaced to a mass spectrometer (GC-MS) instrument employing the following conditions: Column Elite-1 fused silica capillary column (30mm x 0.25mm ID x1μmdf, composed of 100% Dimethyl poly siloxane), operating in electron impact mode at 70ev; Helium (99.999%) was used as carrier gas at a constant flow of 1 ml/min and an injection volume of 2μl was employed (Split ratio of 10:1); Injector temperature 250°C; Ion-source temperature 280°C. The oven temperature was programmed from 110°C (isothermal for 2 min) with an increase of 10°C/min, to 200°C, then 5°C/min to 280°C, ending with a 9 min isothermal at 280°C. Mass spectra were taken at 70ev; a scan interval of 0.5 seconds and fragments from 45 to 450 Da. Total GC running time was 36 min.

Identification of components

Interpretation of mass spectrum GC-MS was conducted using the database of National Institute Standard and Techniques (NIST). WILEY 8 and FAME having more than 65,000 patterns. The spectrum of the unknown components stored in the NISTO8s, WILEY8 and FAME library. The name, molecular weight, molecular formula and structure of the component of the test material was ascertained. [6] The relative percentage amount of each component was calculated by comparing its average peak area to the total areas. Software adopted to handle mass spectra and chromatograms was a GC-MS solution Ver.2.53.


   Results Top


The phytochemical constituents present in the leaves of MO were reported in [Table 1]. The GC-MS analysis of plant extract revealed the presence of thirteen chemical compounds (Phytochemical constituents) that could contribute the medicinal properties of the plant. The identification of the active principles present in the leaf extract was confirmed based on the peak area, retention time, molecular formula, molecular weight and peak area in percentage were shown in [Table 1] and [Figure 1]. The first compound identified with less retention time (11.36min) was 3, 7, 11, 15-Tetramethyl-2-hexadecen-1-ol, whereas Cholest-5-en-3-ol, 24-propylidene-3, (3β) was the last compound which took longest retention time (32.03 min) to identify. The phytocomponents identified by GC-MS analysis showed many biological activities of ethanol leaf extracts of MO was presented in [Table 2]. The biological activities listed are based on Dr.Duke's phytochemical and Ethanobotanical databases.
Figure 1: GC-MS analysis of ethanolic leaf extract of Melia orientalis

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Table 1: Phytocomponents identified in the ethanol leaf extract of Melia orientalis by GC-MS analysis

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Table 2: Phytocomponents identified and their biological activities of Melia orientalis


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   Discussion Top


Free radicals-induced oxidative damage is involved with various human diseases such as cardiovascular diseases, neural disorders such as Alzheimer's disease and Parkinson's disease, diabetes and cancer. [7] Antioxidants are compounds that help to inhibit the oxidative reactions caused by free radicals thereby preventing or delaying damage to the cells and tissues. [8] Their mechanism of action includes scavenging reactive oxygen and nitrogen free radical species, metabolizing lipid peroxides to non-radical products, chelating metal ions to prevent generation of free radicals, etc. [9] Endogenous antioxidants such as ascorbic acid, vitamin-E, uric acid, thiols, and bilirubin present in extracellular fluids acts as a primary defense system that protects against oxidative damage. [10] The aim of our present study is to investigate the phytochemical identification of ethanol leaf extracts of MO by GC-MS analysis and the results indicated a concentrated dependent antioxidant ability of MO. The phytochemical screening studies have been carried out by GC-MS analysis and identified the chemical constituents present in the leaf extracts of MO. The gas chromatogram shows the relative concentrations of various compounds getting eluted as a function of retention time. The heights of the peak indicate the relative concentrations of the components present in the plant extract. The mass spectrometer analyzes the compounds eluted at different times to identify the nature and structure of the compounds. These mass spectra are fingerprint of that compound which was identified from the NIST library databases. The compounds which were identified by GC-MS analysis such as 3, 7, 11,15-Tetramethyl-2-hexadecen-1-ol, Phytol, 1,2-Benzenedicarboxylic acid , diisooctyl ester, Eicosane, 2-methyl, Squalene, Nonadecane, 2-methyl, Heptacosane, Stigmasterol, τ-Sitosterol and Cholest-5-en-3-ol, 24-propylidene-3.


   Conclusion Top


Thus, from the results obtained that phytochemical screening studies have been identified the presence of phytol, squalene, stigmasterols and τ-sitosterol. These compounds possess important biological activity such as antimicrobial, anti-inflammatory, anticancer, antioxidant, immunostimulator, thyroid inhibitory effect, lipid inhibitors, antiperoxidative and hypoglycemic effect.

 
   References Top

1.Buenz EJ, Schnepple DJ, Bauer BA, Elkin PL, Riddle JM, Motley TJ. Techniques: Bioprospecting historical herbal texts by hunting of new leads in old tomes. Trends Pharmacol Sci 2004;25:494-8.  Back to cited text no. 1
    
2.Park EJ, Pezzutto JM. Botanicals in cancer chemoprevention. Cancer Metastasis Rev 2002;21:231-55.  Back to cited text no. 2
    
3.Ning J, Di YT, Fang X, He HP, Wang YY, Li Y, et al. Limonoids from the leaves of Cipadessa baccifera. J Nat Prod 2010;73:1327-31.  Back to cited text no. 3
    
4.Ning J, Di YT, Wang YY, He HP, Fang X, Li Y, et al. Cytotoxic activity of trijugin-type limonoids from Cipadessa baccifera. Planta Med 2010;76:1907-10.  Back to cited text no. 4
    
5.Lin LG, Tang CP, Ke CQ, Zhang Y, Ye Y. Terpenoids from the stems of Cipadessa baccifera. J Nat Prod 2008;71:628-32.  Back to cited text no. 5
    
6.Prabhadevi V, Sahaya SS, Johnson M, Venkatramani B, Janakiraman N. Phytochemical studies on Allamanda cathartica L. using GC-MS. Asian Pacific J Trop Biomed 2012;2:S550-4.  Back to cited text no. 6
    
7.Naviaux RK. Oxidative shielding or oxidative stress? J Pharmacol Exp Ther 2012;342:608-18.  Back to cited text no. 7
    
8.Narotzki B, Reznick AZ, Aizenbud D, Levy Y. Green tea: A promising natural product in oral health. Arch Oral Biol 2012;57:429-35.  Back to cited text no. 8
    
9.Bouriche H, Meziti H, Senator A, Arnhold J. Anti-inflammatory, free radical-scavening and metal chelating activities of Malva Parviflora. Pharm Biol 2011;49:942-6.  Back to cited text no. 9
    
10.Riccioni G, D'orazio N, Salvatore C, Franceschelli S, Pesce M, Speranza L. Carotenoids and vitamins C and E in the prevention of cardiovascular disease. Int J Vitam Nutr Res 2012;82:15-26.  Back to cited text no. 10
    


    Figures

  [Figure 1]
 
 
    Tables

  [Table 1], [Table 2]


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